Island Outdoor Kitchen & Catering
Without a doubt, Tracy Bentz owner of Island Outdoor Kitchen & Catering, offers the BEST outdoor cooking I have every experienced at an incredible reasonable rate.  Being raised in the Lowcountry and a former United States Navy chef, Tracy went from cooking for hundreds of seaman to being an exclusive chef for Naval Officers.   Whether it is a Lowcountry Boil with fresh local shrimp, an oyster roast, a fish fry with fresh flounder filets to a pig pickin', you need to call Tracy.  Tell him William White from Coastal Carolina Music sent ya!